தூதரக செய்தி வெளியீடுகள்

The High Commission of Sri Lanka in Pretoria with association of Buddhist Temples    of Thailand, China, and Myanmar, has organised series of events to commemorate the 2600th Anniversary of the Enlightenment of Lord Buddha ,the 2600th Sri Sambuhtdhathwa Jayanthi. The main celebration was held in the evening of Vesak day, 17th May 2011 at the Johannesburg Meditation Centre, highlighting the importance of Buddhist teachings and its relevance to day-to-day life under the theme “Let us   Revitalize our Moral Life”.

Sinhala-Hindu New Year Celebrations were organised by the Sri Lankan Association of Kenya on 1st May 2011. The New Year celebrations were ceremonially  declared open by H.E.. Jayantha Dissanayake, the High Commissioner of Sri Lanka to Kenya after hoisting the National Flag and  lighting the traditional oil lamp.
 

The Permanent Delegation of Sri Lanka to UNESCO and the Asia Pacific Group of Member States in association with the Director General and Secretariat of UNESCO have finalized preparations for the holding of an international scholarly symposium on “the Contributions of the Buddha’s Teachings to Universality, Humanism and Peace” on 20th May 2011.

The Assistant Director General of UNESCO in charge of Education welcomed the efforts being made by Sri Lanka to establish a Teacher Development Institute in Sri Lanka which would serve as a hub for the region in catering to national needs while reaching out to countries in the region to support their teacher networks and strengthen their professional capacity.

The Minister of Education and Representative of Sri Lanka on the Executive Board of UNESCO, Hon Bandula Gunawardhana called for an enhanced and active role for UNESCO in the sphere of education for peace and sustainable development, including in post conflict Sri Lanka.

The town of Argentan in Normandy welcomed Sri Lanka as the Guest-of-Honour for their historic Quasimodo Fair. Held for the 87th year from 29th April to 01st May 2011, the annual fair drew together several thousands and provided an opportunity to showcase Sri Lankan products, culture and cuisine among a multiplicity of other areas.